Menu

LUNCH & DINNER

STARTERS

MOULES & FRITES | 22

Prince Edward Island Mussels served with Red or White Sauce & Hand-Cut Fries

CRAB CAKES | 20

Two 4oz Crab Cakes topped with Dill Remoulade

LOADED MAC & CHEESE | 12

Bacon, Breadcrumbs, Cheddar Fondue, & Chives

FRIED MUSHROOMS | 14

Fried Wild Mushrooms drizzled with Kombu Mayonnaise

SHRIMP TOAST | 8

Dim Sum Style Shrimp Toast, Pickled Jalapeño, & Sweet & Spicy Soy


SANDOS

*all sandwiches come with your choice of side

ALL AMERICAN BURGER | 16

Two 3oz Smash Patties, Bacon, American Cheese, Grilled Onions, Little Gem Lettuce, Tomato, Pickles, & House Made Mayonnaise

MUSHROOM SWISS BURGER | 16

Two 3oz Smash Patties, Wild Mushrooms, Swiss Cheese, Grilled Onions, & Kombu Mayonnaise

BIRDIE | 14

6oz Fried Chicken Breast, Little Gem Lettuce, Pickles, & House Made Mayonnaise

CRAB CAKE SANDO | 22

8oz Jumbo Lump Crab Cake, Dill Remoulade

HOT CHICKEN | 14

6oz Fried Chicken Breast, Sweet & Spicy Soy, & Root Veg Slaw

PATTY MELT | 16

S&S Toast, One 3oz Smash Patty, American Cheese, & Grilled Onions


Consumer Advisory: some items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, Seafood, shellfish, or eggs may increase your risk of food borne illness.

SALADS

(V) SIMPLE SALAD | 12

Virginia Greens, House Made Ranch, Diced Tomatoes, Cucumbers, Onions, & Croutons

(V) SUMMER BERRY SALAD | 12

Virginia Greens, Seasonal Berries, Boursin, Balsamic Vinaigrette, & Croutons

BLT WEDGE | 14

Little Gem Lettuce, Diced Tomatoes, Cucumbers, House Made Ranch, & Bacon Crumble

*option to add Grilled Chicken, Fried Chicken, Grilled Shrimp, or Fried Shrimp


FROM THE CHEF

(GF) STEAK & POTATOES | 32

12oz New York Strip, Charred Broccolini, Potato Pave, & Sautéed Mushrooms

SPINDLE SCHNITZEL | 20

Chicken Schnitzel, Lemon Herb Veloute, & Pommes Purée

SEAFOOD RISOTTO | 28

Prince Edward Island Mussels & Jumbo Shrimp in a White Wine Risotto topped with Sauce Bouillabaisse & Green Olive Tuile

CRAB LINGUINE | 22

Day Boat Lump Blue Crab, Chili Crisp Cream, & Toasted Breadcrumbs

(VG/GF) MUSHROOM RISOTTO | 16

White Wine Risotto, Wild Mushrooms, Fried Garlic, & Green Olive Tuile


SIDES

Hand-Cut Fries
Mac & Cheese
Simple Salad
Root Veg Slaw


BEVERAGES

Coffee, Hot Tea selection
Sweet Tea, Unsweetened Tea
Orange Juice
Coke, Diet Coke, Sprite, Mr. Pibb, Ginger Ale
Lemonade